食品安全的小學(xué)英語(yǔ)作文
在日常生活或是工作學(xué)習(xí)中，大家都接觸過(guò)作文吧，作文是由文字組成，經(jīng)過(guò)人的思想考慮，通過(guò)語(yǔ)言組織來(lái)表達(dá)一個(gè)主題意義的文體。相信寫(xiě)作文是一個(gè)讓許多人都頭痛的問(wèn)題，下面是小編為大家整理的食品安全的小學(xué)英語(yǔ)作文，歡迎閱讀與收藏。
Many people may know food safety knowledge, but tend to know food safety knowledge, why to eat unhealthy food.
So people who don't know food safety how to discern whether such food safety? The answer is to see, but also to learn. Why do you want to see, and learn? Because this is to identify food safety.
Like most of the world's food is not safe, such as: KFC chicken wings is unhealthy food, the chicken wings looks very big, the inside of the chicken is so smells fragrant, smooth, delicious that aroma enough to float to miles away. Unfortunately the chicken wings were sprayed the mutation of the hormone chicken wings, ate this body will immediately begin from health become very weak.
Another is we all know, household, every family all eat bean sprouts, why, bean sprouts and unhealthy food! Because bean sprouts is a "victim" why it is also a "victim"? That's because it was coated with a merchant "pigment", bean sprouts used out of the "face". Originally those who don't use her body are yellow bean sprouts, and yellow and thin, although some not good-looking, also like a malnourished children. But it is healthy, and now the bean sprouts with easy operation, its whole body passed from yellow to white, white and bright, fantastic, it's not as thin as the original, but very full, rich, as these are unhealthy, but dangerous. We can eat many this kind of food is dead!
After my introduction, so you can see the safety of the food?
許多人可能知道食品安全的知識(shí)，但是往往一些知道食品安全知識(shí)的人，偏偏就要吃那些不健康的食品。
那么那些不知道食品安全的人們?cè)撛趺幢鎰e這樣食品是否安全呢?答案就是看，還要學(xué)習(xí)。為什么要看，并且學(xué)習(xí)呢?因?yàn)檫@樣才能辨別食品的安全。
比如全球大多數(shù)食品都是不安全的，例如：KFC的雞翅膀就是屬于那些不健康的食品，那些雞翅膀看起來(lái)非常地碩大，里面的雞肉又是那么香味撲鼻，爽滑可口，那香氣足以飄到十里之外。可惜的是那些雞翅膀是被噴了激素的變異雞翅膀，吃了下去會(huì)身體就會(huì)馬上從健康變?yōu)榉浅５萌酢?/p>
還有一種就是我們家喻戶(hù)曉、家家戶(hù)戶(hù)都知道，都食用的豆芽，為什么說(shuō)是豆芽也是不健康的食物呢!因?yàn)槎寡恳彩且晃弧笆芎φ摺睘槭裁此彩恰笆芎φ摺蹦?那是因?yàn)樗簧碳医o涂上了一種“色素”，豆芽使用出了“易容術(shù)”。原先那些沒(méi)有使用易容術(shù)的豆芽們?nèi)矶际屈S黃的，又黃又細(xì)，雖然有些不好看，也像是一位營(yíng)養(yǎng)不良的'小孩子一樣。但它是健康的，而現(xiàn)在的豆芽使出了易容術(shù)，它的全身由黃色的變成了白色的，又白又亮，好看極了，它不像原來(lái)的那樣瘦瘦的，而是很飽滿(mǎn)、豐富的，像這些就是不健康的，而是危險(xiǎn)。我們吃多了這種食物就有可能歸西哦!
經(jīng)過(guò)了我的介紹，這下你們明白了食品的安全了嗎?
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